our story
Our restaurant offers a dining experience that showcases the freshest seafood available.
Our chef has taken a culinary journey to explore the coasts of Canada as well as the stunning islands of Bermuda and Haida Gwaii -- where he has established relationships with local fishermen and suppliers - to guarantee that every dish is made with the finest, freshest,
and ethically sourced sustainable ingredients.
We cordially invite you to join us and savor a culinary adventure
that will leave you completely satisfied.
Our Kitchen
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